Broken Tomato Florentine Soup |
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Prep Time: 0 Minutes Cook Time: 300 Minutes |
Ready In: 300 Minutes Servings: 12 |
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Love Tomato Florentine Soup. This is my version using a slow cooker. Ingredients:
1 28-oz can crushed tomatoes, undrained |
3 cups beef broth - low sodium |
1 cup coffee |
1 cup water |
1 tbsp curry |
1 tbsp dried basil |
1 tsp cumin |
1 tsp salt |
1/2 tsp white ground pepper |
1/2 cup onion, minced |
3 cloves garlic, pressed |
2/3 cup carrot, peeled and diced |
1 cup rotalini (broken to bite size - yup this is the broken part) |
1 6 oz bag, fresh baby spinach - chopped |
Directions:
1. Combine all ingredients in a crockpot. Stir well, cover set on high and walk away for about 4 - 6 hours.
2. Servings 12
3. 1 cup Per Serving
4. Calories 100.75
5. Fat 0.46
6. Carbs 22.13
7. Protein 3.61
8. Fiber 4.08
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