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Bread Pudding With Apples Recipe

Bread Pudding With Apples Recipe

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Ingredients:

Serving

1 1/2 lbs baking apples
1/4 cup butter
2 tbsp sugar
1/4 tsp cinnamon
french bread
1/4 cup butter, softened
1/4 cup seedless raisin
4 eggs
1 quart milk
2/3 cup sugar
2 tsp vanilla
1/2 tsp nutmeg
lightly whipped cream (optional)

Directions:

Preheat oven to 325 degrees.
Peel, core, and cut apples into large dice. Melt 1/4 cup butter in a large, heavy skillet. Add apples, sprinkling with 2 tablespoons sugar and the cinnamon. Saute over medium heat for about 10 minutes, stirring frequently.
Remove crusts from bread and cut into 1/2 to 3/4-inch cubes. Liberally grease a deep, 2 1/2 quart, baking dish with the remaining 1/4 cup butter, then add what is left to the bread cubes, cutting into bits. Combine bread, raising, apples, and the pan juices into the baking dish.
Combine eggs, milk, sugar, vanilla, and nutmeg, beating lightly with a whisk. Pour over bread and apples.
Set dish in a shallow pan filled with 1-inch warm water. Bake for 1 1/2 hours until set. (This may take 2 hours, depending on type of casserole dish.) Serve hot with lightly whipped cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	304.85 Kcal (1276 kJ)
Calories from fat	149.19 Kcal
		% Daily Value*
Total Fat	16.58g	26%
Cholesterol	121.88mg	41%
Sodium	138.33mg	6%
Potassium	266.11mg	6%
Total Carbs	30.89g	10%
Sugars	24.34g	97%
Dietary Fiber	0.63g	3%
Protein	7.91g	16%
Vitamin C	10.7mg	18%
Vitamin A	0.1mg	5%
Iron	0.9mg	5%
Calcium	176.1mg	18%

Amount Per 100 g
Calories	116.27 Kcal (487 kJ)
Calories from fat	56.9 Kcal
		% Daily Value*
Total Fat	6.32g	26%
Cholesterol	46.48mg	41%
Sodium	52.76mg	6%
Potassium	101.49mg	6%
Total Carbs	11.78g	10%
Sugars	9.28g	97%
Dietary Fiber	0.24g	3%
Protein	3.02g	16%
Vitamin C	4.1mg	18%
Vitamin A	0.1mg	5%
Iron	0.3mg	5%
Calcium	67.2mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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