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Boston Cream Dessert Cups (Cookie Mix) Recipe

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Boston Cream Dessert Cups (Cookie Mix)
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Ingredients
12
Count
Nutrition
501
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350°F
  2. Line 23 regular-size muffin cups with paper baking cups.
  3. Lightly spray baking cups with cooking spray.
  4. In large bowl, stir cookie mix, butter and egg until soft dough forms.
  5. Shape dough into 23 (1 1/2-inch) balls.
  6. Place 1 ball in each baking cup.
  7. Moisten bottom of small flat-bottomed glass with drop of water, then dip into 2 tablespoons sugar.
  8. Press glass on dough balls to flatten slightly, dipping glass in sugar after each dough ball.
  9. In same large bowl, beat cream cheese, 1/2 cup sugar, the flour and milk with electric mixer on medium speed until smooth.
  10. Beat in sour cream.
  11. On low speed, beat in eggs, one at a time, just until blended.
  12. Stir in dry pudding mix until well blended.
  13. Spoon about 2 tablespoons filling over dough in each cup.
  14. Bake 25 to 30 minutes or until set.
  15. Cool 30 minutes; remove from pan.
  16. Open container of frosting; remove foil lid.
  17. Microwave uncovered on High 30 seconds to soften frosting; stir until smooth.
  18. Spoon about 1 tablespoon frosting onto center of each cookie cup.
  19. Refrigerate about 1 hour or until set.
  20. Store covered in refrigerator.
  21. If desired, remove from paper baking cups to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 500.69 Kcal (2096 kJ)
Calories from fat 318.87 Kcal
% Daily Value*
Total Fat 35.43g 55%
Cholesterol 209.5mg 70%
Sodium 252.81mg 11%
Potassium 149.18mg 3%
Total Carbs 40.69g 14%
Sugars 30.12g 120%
Dietary Fiber 0.06g 0%
Protein 7.14g 14%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 9%
Iron 0.7mg 4%
Calcium 85.7mg 9%
Amount Per 100 g
Calories 333.02 Kcal (1394 kJ)
Calories from fat 212.09 Kcal
% Daily Value*
Total Fat 23.57g 55%
Cholesterol 139.34mg 70%
Sodium 168.15mg 11%
Potassium 99.22mg 3%
Total Carbs 27.06g 14%
Sugars 20.04g 120%
Dietary Fiber 0.04g 0%
Protein 4.75g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 9%
Iron 0.5mg 4%
Calcium 57mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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