Directions:
- Preheat oven to 350 degrees. Grease an aluminum baking sheet.
- In a mixing bowl, combine all three ingredients and stir until the mixture has the consistency of pancake batter. (*If the batter is too thick, add a little bit of water or meat broth.).
- Drop the batter by heaping, greased tablespoonfuls on the prepared baking sheet.
- Bake the treats for 12-15 minutes or until golden brown.
- Place the doggie treats on wire rack until *COMPLETELY* cooled! For storage, refrigerate in an airtight container or Ziploc baggie.
- Remember, these are treats, do not overfeed your dog!
- Yield is estimated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 81.1 Kcal (340 kJ) | ||
| Calories from fat | 17.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.94g | 3% | |
|---|---|---|---|
| Cholesterol | 128.57mg | 43% | |
| Sodium | 53.1mg | 2% | |
| Potassium | 205.7mg | 4% | |
| Total Carbs | 8.47g | 3% | |
| Sugars | 2.05g | 8% | |
| Dietary Fiber | 1.23g | 5% | |
| Protein | 7.38g | 15% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 2.2mg | 74% | |
| Iron | 8.3mg | 46% | |
| Calcium | 64.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 107.66 Kcal (451 kJ) | ||
| Calories from fat | 23.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.58g | 3% | |
|---|---|---|---|
| Cholesterol | 170.68mg | 43% | |
| Sodium | 70.49mg | 2% | |
| Potassium | 273.06mg | 4% | |
| Total Carbs | 11.25g | 3% | |
| Sugars | 2.72g | 8% | |
| Dietary Fiber | 1.64g | 5% | |
| Protein | 9.8g | 15% | |
| Vitamin C | 1.6mg | 2% | |
| Vitamin A | 3mg | 74% | |
| Iron | 11mg | 46% | |
| Calcium | 85.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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