Directions:
- Heat oven to 400*. Grease cookie sheet. Spread dough on pan.
- In a food processor with chopping blade, pulse to combine flour, sugar, butter, cinnamon, and nutmeg. Sprinkle half of crumb mixture over pizza dough. Spread frozen blueberries over crumb mixture and sprinkle remaining crumb mixture on top.
- Bake 20 - 25 minutes or until crust is golden and berries are bubbly.
- Cut into 12 pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 115.59 Kcal (484 kJ) | ||
| Calories from fat | 37.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.16g | 6% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 138.52mg | 6% | |
| Potassium | 39mg | 1% | |
| Total Carbs | 19.34g | 6% | |
| Sugars | 12.19g | 49% | |
| Dietary Fiber | 1.58g | 6% | |
| Protein | 0.82g | 2% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 22.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 193.63 Kcal (811 kJ) | ||
| Calories from fat | 62.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.96g | 6% | |
|---|---|---|---|
| Cholesterol | 12.79mg | 3% | |
| Sodium | 232.03mg | 6% | |
| Potassium | 65.34mg | 1% | |
| Total Carbs | 32.39g | 6% | |
| Sugars | 20.42g | 49% | |
| Dietary Fiber | 2.65g | 6% | |
| Protein | 1.38g | 2% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.7mg | 2% | |
| Calcium | 37.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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