Bloody Marys Recipe

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Bloody Marys
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Ingredients:

Directions:

  1. Combine first 7 ingredients, mixing well. Stir in vodka, and pour over ice cubes to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1069.2 Kcal (4477 kJ)
Calories from fat 0.62 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 5210.94mg 217%
Potassium 3146.19mg 67%
Total Carbs 68.72g 23%
Sugars 49.97g 200%
Dietary Fiber 14.77g 59%
Protein 14.48g 29%
Vitamin C 355.4mg 592%
Iron 0.5mg 3%
Calcium 163.1mg 16%
Amount Per 100 g
Calories 58.24 Kcal (244 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 283.86mg 217%
Potassium 171.38mg 67%
Total Carbs 3.74g 23%
Sugars 2.72g 200%
Dietary Fiber 0.8g 59%
Protein 0.79g 29%
Vitamin C 19.4mg 592%
Calcium 8.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.6
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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