Blonde Mocha Sauce Recipe

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Blonde Mocha Sauce
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Ingredients
3
Count
Nutrition
268
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Break the chocolate into pieces and put into a heavy based saucepan on the lowest heat possible with all the other ingredients.
  2. When the chocolate has melted, take the pan off the heat and whisk vigorously to thicken the sauce. (You can do this with a fork.).
  3. Pour the blonde mocha sauce into a bowl and when cool, stick it into the fridge for about 2 hours, you can do this the day before even.
  4. When you are ready, take it out of the fridge, give it a good stir and spoon over the ice cream.
  5. NOTE: I now make this in the microwave - put all ingredients into a glass bowl and nuke on low heat for 1-2 minutes (maybe more/less depending on your microwave) stirring every 30 seconds. Refridgerate when cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.23 Kcal (1123 kJ)
Calories from fat 193.39 Kcal
% Daily Value*
Total Fat 21.49g 33%
Cholesterol 52.14mg 17%
Sodium 38.44mg 2%
Potassium 108.26mg 2%
Total Carbs 17.65g 6%
Sugars 16.59g 66%
Protein 2.36g 5%
Vitamin C 0.6mg 1%
Calcium 77.9mg 8%
Amount Per 100 g
Calories 418.71 Kcal (1753 kJ)
Calories from fat 301.88 Kcal
% Daily Value*
Total Fat 33.54g 33%
Cholesterol 81.4mg 17%
Sodium 60.01mg 2%
Potassium 169mg 2%
Total Carbs 27.55g 6%
Sugars 25.9g 66%
Protein 3.69g 5%
Vitamin C 1mg 1%
Calcium 121.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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