Blazing Mustard Recipe

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Blazing Mustard
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Ingredients:

  • 1-1/2 tsp sugar
  • 1/2 tsp salt
  • 3 tbsp water

Directions:

  1. Combine mustard, sugar and salt in a small bowl; stir in water and vinegar until smooth. Refrigerate until serving. Yield: 1/2 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.92 Kcal (54 kJ)
Calories from fat 5.6 Kcal
% Daily Value*
Total Fat 0.62g 1%
Sodium 322.17mg 13%
Potassium 21.59mg 0%
Total Carbs 1.25g 0%
Sugars 0.62g 2%
Dietary Fiber 0.47g 2%
Protein 0.62g 1%
Vitamin C 0.3mg 1%
Iron 0.3mg 2%
Calcium 9.9mg 1%
Amount Per 100 g
Calories 50.31 Kcal (211 kJ)
Calories from fat 21.82 Kcal
% Daily Value*
Total Fat 2.42g 1%
Sodium 1254.5mg 13%
Potassium 84.07mg 0%
Total Carbs 4.86g 0%
Sugars 2.39g 2%
Dietary Fiber 1.82g 2%
Protein 2.42g 1%
Vitamin C 1.2mg 1%
Iron 1.2mg 2%
Calcium 38.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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