Directions:
- In a Dutch oven, melt butter over medium heat. Add marshmallows; cook and stir until melted. Remove from heat. Stir in cereal and 2 cups Oreos. Press into a greased 13x9-in. baking pan.
- Spread melted baking chips over top; sprinkle with remaining Oreos, pressing gently to adhere. Cool to room temperature. Cut into bars. Yield: 2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 801.87 Kcal (3357 kJ) | ||
| Calories from fat | 80.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.91g | 14% | |
|---|---|---|---|
| Cholesterol | 23.4mg | 8% | |
| Sodium | 131.79mg | 5% | |
| Potassium | 1529.57mg | 33% | |
| Total Carbs | 102.53g | 34% | |
| Sugars | 47.49g | 190% | |
| Dietary Fiber | 27.58g | 110% | |
| Protein | 70.09g | 140% | |
| Vitamin C | 160.7mg | 268% | |
| Vitamin A | 6.7mg | 223% | |
| Iron | 18.8mg | 104% | |
| Calcium | 1109.1mg | 111% | |
| Amount Per 100 g | |||
| Calories | 782.14 Kcal (3275 kJ) | ||
| Calories from fat | 78.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.69g | 14% | |
|---|---|---|---|
| Cholesterol | 22.83mg | 8% | |
| Sodium | 128.54mg | 5% | |
| Potassium | 1491.94mg | 33% | |
| Total Carbs | 100.01g | 34% | |
| Sugars | 46.32g | 190% | |
| Dietary Fiber | 26.9g | 110% | |
| Protein | 68.36g | 140% | |
| Vitamin C | 156.8mg | 268% | |
| Vitamin A | 6.5mg | 223% | |
| Iron | 18.3mg | 104% | |
| Calcium | 1081.8mg | 111% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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