Black Possum Pie Recipe

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Ingredients:

Serving

1 cup flour
1 stick margarine
1/2 cup chopped pecans
8 oz cream cheese softened
1 cup powdered sugar
1 cup frozen whipped topping thawed
2 package instant chocolate pudding mixed with 3 cups milk

Directions:

Combine and spread flour, margarine and pecans in 9x13 pan.
Bake 10 minutes at 350 then cool completely.
Mix cream cheese, powdered sugar and whipped topping then spread over cooled crust.
Mix pudding mixed with milk over cream cheese mixture.
Top with whipped cream and chopped nuts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	446.27 Kcal (1868 kJ)
Calories from fat	244.35 Kcal
		% Daily Value*
Total Fat	27.15g	42%
Cholesterol	15.59mg	5%
Sodium	648.25mg	27%
Potassium	561.41mg	12%
Total Carbs	47.61g	16%
Sugars	25.51g	102%
Dietary Fiber	2.2g	9%
Protein	4.97g	10%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	0.9mg	5%
Calcium	62.6mg	6%

Amount Per 100 g
Calories	470.81 Kcal (1971 kJ)
Calories from fat	257.79 Kcal
		% Daily Value*
Total Fat	28.64g	42%
Cholesterol	16.45mg	5%
Sodium	683.9mg	27%
Potassium	592.28mg	12%
Total Carbs	50.23g	16%
Sugars	26.92g	102%
Dietary Fiber	2.32g	9%
Protein	5.24g	10%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	1mg	5%
Calcium	66mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.7

Points
12

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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