Black Forest Tortilla Stack Recipe

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Black Forest Tortilla Stack
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Ingredients:

Directions:

  1. Mix pudding and skim milk together, stirring briskly for 2 minutes. Set aside.
  2. Lay one tortilla on cake plate. Speak 1/2 cup chocolate pudding over tortilla.
  3. Lay second tortilla on to of pudding. Spread 1/3 can cherry pie filling over tortilla.
  4. Lay third tortilla on top of pie filling. Repeat layers twice. Top with remaining pdding
  5. Microwave hot fudge for 15 seconds on high or until fully heated. Drizzle hot fudge overpudding and let drizzle over sides.
  6. Keep refrigerated until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.1 Kcal (821 kJ)
Calories from fat 78.1 Kcal
% Daily Value*
Total Fat 8.68g 13%
Cholesterol 0.82mg 0%
Sodium 293.99mg 12%
Potassium 108.08mg 2%
Total Carbs 27.82g 9%
Sugars 4.13g 17%
Dietary Fiber 1.75g 7%
Protein 3.09g 6%
Vitamin C 0.9mg 2%
Iron 0.7mg 4%
Calcium 97.4mg 10%
Amount Per 100 g
Calories 199.96 Kcal (837 kJ)
Calories from fat 79.63 Kcal
% Daily Value*
Total Fat 8.85g 13%
Cholesterol 0.84mg 0%
Sodium 299.78mg 12%
Potassium 110.2mg 2%
Total Carbs 28.37g 9%
Sugars 4.21g 17%
Dietary Fiber 1.79g 7%
Protein 3.15g 6%
Vitamin C 0.9mg 2%
Iron 0.7mg 4%
Calcium 99.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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