Directions:
- Preheat oven to 350°F.
- Grease the bottom of two 8-inch round pans.
- Sift or mix together flour, cocoa, baking soda, and 1 teaspoon salt; set aside.
- Cream shortening and sugar until light and fluffy.
- Add eggs and beat well, add vanilla.
- Add flour mixture, alternating with milk, beat until combined.
- Pour into 2 cake pans.
- Bake for 35-40 minutes or until toothpick inserted into the cake comes out clean.
- Cut each layer in half, horizontally making four layers total.
- Sprinkle layers with 1/2 cup Kirschwasser.
- In a separate bowl whip the cream to stiff peaks, then beat in 1/2 teaspoon vanilla and 1 tablespoon Kirschwasser.
- Add sugar powder and pinch of salt beat again.
- Spread first layer of cake with 1/3 of the filling top with 1/3 of the cherries repeat with remaining layers.
- Frost top and sides of cake.
- Sprinkle with chocolate curls made by using a potato peeler on semisweet baking chocolate (I find that it's easier when the chocolate is room temperature).
- Enjoy the cake!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 656.21 Kcal (2747 kJ) | ||
| Calories from fat | 281.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.25g | 48% | |
|---|---|---|---|
| Cholesterol | 37.33mg | 12% | |
| Sodium | 767.95mg | 32% | |
| Potassium | 913.91mg | 19% | |
| Total Carbs | 88.52g | 30% | |
| Sugars | 52.82g | 211% | |
| Dietary Fiber | 3.55g | 14% | |
| Protein | 8.65g | 17% | |
| Iron | 1.2mg | 7% | |
| Calcium | 82.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 360.18 Kcal (1508 kJ) | ||
| Calories from fat | 154.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.15g | 48% | |
|---|---|---|---|
| Cholesterol | 20.49mg | 12% | |
| Sodium | 421.51mg | 32% | |
| Potassium | 501.62mg | 19% | |
| Total Carbs | 48.59g | 30% | |
| Sugars | 28.99g | 211% | |
| Dietary Fiber | 1.95g | 14% | |
| Protein | 4.75g | 17% | |
| Iron | 0.7mg | 7% | |
| Calcium | 45.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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