Biscuits Recipe

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Biscuits
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Ingredients:

  • 2 cups flour
  • 1 1/2 tsp. sugar
  • 1 tsp. salt

Directions:

  1. Mix everything & bake at 425 degrees for 15 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2326.24 Kcal (9740 kJ)
Calories from fat 953.24 Kcal
% Daily Value*
Total Fat 105.92g 163%
Cholesterol 164.4mg 55%
Sodium 9047.78mg 377%
Potassium 1182.32mg 25%
Total Carbs 307.82g 103%
Sugars 3.68g 15%
Dietary Fiber 33.22g 133%
Protein 40.26g 81%
Vitamin C 1.2mg 2%
Iron 19.3mg 107%
Calcium 1181mg 118%
Amount Per 100 g
Calories 382.64 Kcal (1602 kJ)
Calories from fat 156.8 Kcal
% Daily Value*
Total Fat 17.42g 163%
Cholesterol 27.04mg 55%
Sodium 1488.24mg 377%
Potassium 194.48mg 25%
Total Carbs 50.63g 103%
Sugars 0.6g 15%
Dietary Fiber 5.46g 133%
Protein 6.62g 81%
Vitamin C 0.2mg 2%
Iron 3.2mg 107%
Calcium 194.3mg 118%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.6
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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