Bird Houses Recipe

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Bird Houses
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Ingredients
6
Count
Nutrition
450
Calories
Total time
30
Minutes
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Ingredients:

  • glue , gun
  • 6 -18 inches ribbon (raffia)
  • dried spanish moss dried herb like lavender or rosemary
  • 6 glue sticks (you may need more or less depends on how long the sticks are)

Directions:

  1. Tie a bow with the raffia.
  2. Assemble corks by size the best you can. So each section is about the same size.
  3. When gluing adjust corks while glue is hot to even out.
  4. This is glued in 6 sections then put together.
  5. The base is 4 corks glued (2 side x side then glued end to end.
  6. Attached to the right and left of the base will be 1 row of 4 corks glued together (side x side).
  7. The peak is 2 corks glued end to end.
  8. The 2 roof tops are 8 corks each. Two rows of four corks glued side X side, then glue the 2 rows together.
  9. Assemble start at the base attach the right side and the left side. Eye them to make them come out on an angle.
  10. Then go to the top half glue the peak to the roof sides. Take note in the pictures how they meet.
  11. You can adjust while glue is warm.
  12. Randomly place hot glue on open spaces and top with moss or herbs. Place a nest inside and place birds in the nest. Adhere the bow on top with hot glue.
  13. Be careful not to burn yourself. I made 10 and burnt myself 3 times.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 450 Kcal (1884 kJ)
Calories from fat 202.5 Kcal
% Daily Value*
Total Fat 22.5g 35%
Cholesterol 56.25mg 19%
Sodium 300mg 13%
Total Carbs 56.25g 19%
Sugars 30g 120%
Dietary Fiber 3.75g 15%
Protein 7.5g 15%
Iron 3.8mg 21%
Calcium 75mg 8%
Amount Per 100 g
Calories 133.33 Kcal (558 kJ)
Calories from fat 60 Kcal
% Daily Value*
Total Fat 6.67g 35%
Cholesterol 16.67mg 19%
Sodium 88.89mg 13%
Total Carbs 16.67g 19%
Sugars 8.89g 120%
Dietary Fiber 1.11g 15%
Protein 2.22g 15%
Iron 1.1mg 21%
Calcium 22.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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