Directions:
- Mix all ingredients (except for the chicken) together in a large bowl.
- Refrigerate for at least 30 minutes to chill, the longer you chill, the better.
- Remove from frig.
- And stir well, then mix with the chicken.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 630.25 Kcal (2639 kJ) | ||
| Calories from fat | 456.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.75g | 78% | |
|---|---|---|---|
| Cholesterol | 76.09mg | 25% | |
| Sodium | 1186.13mg | 49% | |
| Potassium | 414.78mg | 9% | |
| Total Carbs | 21.81g | 7% | |
| Sugars | 2.96g | 12% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 23.69g | 47% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1.6mg | 9% | |
| Calcium | 99mg | 10% | |
| Amount Per 100 g | |||
| Calories | 326.15 Kcal (1366 kJ) | ||
| Calories from fat | 236.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.26g | 78% | |
|---|---|---|---|
| Cholesterol | 39.37mg | 25% | |
| Sodium | 613.81mg | 49% | |
| Potassium | 214.64mg | 9% | |
| Total Carbs | 11.29g | 7% | |
| Sugars | 1.53g | 12% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 12.26g | 47% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 0.8mg | 9% | |
| Calcium | 51.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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