Directions:
- Open the ladyfingers and separate them.
- Strain the frozen berries over a bowl, reserve juice. Combine defrosted raspberries with sliced strawberries and blackberries.
- Line 4 martini glasses with a single layer of ladyfingers, letting the cakes overlap a bit at the stem. Press the cakes down a bit to fit the lines of the glass. Paint the ladyfingers with raspberry juice, liberally. Beat cheese with cream and sugar on low, 2 minutes. Spoon berries, then sweetened mascarpone into glasses. Top glasses off with a cap of the ladyfingers dotted with berry juice and more mixed berries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1049.07 Kcal (4392 kJ) | ||
| Calories from fat | 280.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.12g | 48% | |
|---|---|---|---|
| Cholesterol | 95.94mg | 32% | |
| Sodium | 59.74mg | 2% | |
| Potassium | 677.72mg | 14% | |
| Total Carbs | 201.8g | 67% | |
| Sugars | 182.48g | 730% | |
| Dietary Fiber | 15.12g | 60% | |
| Protein | 11.21g | 22% | |
| Vitamin C | 248.9mg | 415% | |
| Iron | 6.7mg | 37% | |
| Calcium | 149.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 138.35 Kcal (579 kJ) | ||
| Calories from fat | 36.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.1g | 48% | |
|---|---|---|---|
| Cholesterol | 12.65mg | 32% | |
| Sodium | 7.88mg | 2% | |
| Potassium | 89.38mg | 14% | |
| Total Carbs | 26.61g | 67% | |
| Sugars | 24.07g | 730% | |
| Dietary Fiber | 1.99g | 60% | |
| Protein | 1.48g | 22% | |
| Vitamin C | 32.8mg | 415% | |
| Iron | 0.9mg | 37% | |
| Calcium | 19.7mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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