Belgian White Beer Cookies With Orange Icing Recipe

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Belgian White Beer Cookies With Orange Icing
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Ingredients
15
Count
Nutrition
2373
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Put the beer and honey to a medium saucepan and reduce over medium heat until you have about 1/3 cup of liquid. You will occasionally have to skim the foam off the top of the beer. You will know you have hit 1/3 of a cup of liquid as the liquid will suddenly begin to aggressively foam due to the high concentration of sugar (This looks different from foaming due to carbon dioxide, the bubbles are much larger with the sugar foaming).
  2. Let this reduction cool to room temperature.
  3. Cream the butter and sugar together.
  4. Add the egg and blend thoroughly. Then add the vanilla, orange zest, coriander, and beer reduction and blend again.
  5. Mix the flour and baking soda together then slowly add to the batter.
  6. Preheat oven to 350°F
  7. Scoop mounds of cookies onto an aluminum cookie sheet lined with parchment. Make sure you do not overcrowd the cookies; you should be able to fit about 12 cookies on a half sheet pan.
  8. Bake for 15-20 minutes. Let the cookies cool on the cookie sheet until they are cool enough (about 10 minutes) to transfer to wire racks to cool completely.
  9. Icing:
  10. Using the icing ingredients whisk the vanilla into the sugar.
  11. Mix the orange juice and milk together.
  12. Add milk and orange juice mixture to sugar until you reach the consistency of a thick paste. Add orange zest if desired.
  13. Using a butter knife put a dollop of icing on each cool cookie and spread it over the top.
  14. Cook's notes: This recipe has no salt in it. Because of the beer, adding salt can make the cookies too salty.
  15. The cookies should be a little crispy on the outside, and cake like on the inside.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2372.91 Kcal (9935 kJ)
Calories from fat 1053.74 Kcal
% Daily Value*
Total Fat 117.08g 180%
Cholesterol 138.09mg 46%
Sodium 2139.17mg 89%
Potassium 4410.36mg 94%
Total Carbs 309.91g 103%
Sugars 175.47g 702%
Dietary Fiber 3.22g 13%
Protein 26.72g 53%
Vitamin C 38.6mg 64%
Vitamin A 0.4mg 14%
Iron 1mg 6%
Calcium 189.7mg 19%
Amount Per 100 g
Calories 406.27 Kcal (1701 kJ)
Calories from fat 180.41 Kcal
% Daily Value*
Total Fat 20.05g 180%
Cholesterol 23.64mg 46%
Sodium 366.25mg 89%
Potassium 755.11mg 94%
Total Carbs 53.06g 103%
Sugars 30.04g 702%
Dietary Fiber 0.55g 13%
Protein 4.58g 53%
Vitamin C 6.6mg 64%
Vitamin A 0.1mg 14%
Iron 0.2mg 6%
Calcium 32.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.6
    Points
  • 66
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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