Beer Shandy Recipe

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Beer Shandy
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Ingredients
4
Count
Nutrition
207
Calories
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Ingredients:

  • 3 (12-oz) bottles chilled pale ale
  • 3 (12-oz) bottles ginger beer
  • 8 lemon slices

Directions:

  1. Chill a 4-quart pitcher and 8 mugs or pilsner glasses in freezer about 1 hour. Once pitcher and glasses are frosty, slowly pour 3 (12-ounce) bottles chilled pale ale and 3 (12-ounce) bottles ginger beer into pitcher. Add 4 drops Angostura bitters and stir briefly to blend. Place a lemon slice in each glass and fill with shandy. Serves 8.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.85 Kcal (866 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 21.19mg 1%
Potassium 640.32mg 14%
Total Carbs 57.07g 19%
Sugars 26.68g 107%
Dietary Fiber 13.92g 56%
Protein 4.64g 9%
Vitamin C 245.9mg 410%
Iron 4.6mg 26%
Calcium 120.6mg 12%
Amount Per 100 g
Calories 37.67 Kcal (158 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.86mg 1%
Potassium 116.62mg 14%
Total Carbs 10.39g 19%
Sugars 4.86g 107%
Dietary Fiber 2.54g 56%
Protein 0.85g 9%
Vitamin C 44.8mg 410%
Iron 0.8mg 26%
Calcium 22mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 6
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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