Beer Batter Fried Spicy Shrimp Recipe

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Ingredients:

Serving

1/2-1 cup vegetable oil, for frying
1 1/2 lbs large shrimp, peeled and deveined
1 1/4 cups buttermilk baking mix
1/2 cup dark beer , more if necessary
1/2 tsp kosher salt
1/4 tsp fresh ground black pepper
1/4 tsp crushed red pepper flakes (optional)
1 egg
1/4 cup tartar sauce
toasted coconut, to garnish

Directions:

Heat 1-1/2 inches oil in a heavy deep skillet over medium-high heat to 350ºF.
Lightly coat shrimp with 1/4 cup baking mix and crushed red pepper.
Combine 1 cup baking mix and remaining ingredients, except tartar sauce, in a bowl.
Beat with a hand beater until batter is smooth and thin. (If batter is too thick, stir in additional beer, 1 tablespoon at a time, until of desired consistency.).
Dip shrimp into batter, letting excess drip into bowl.
Place shrimp in hot oil and fry about 2 minutes on each side, until golden brown.
Sprinkle with coconut and serve hot with tartar sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	489.76 Kcal (2051 kJ)
Calories from fat	206.44 Kcal
		% Daily Value*
Total Fat	22.94g	35%
Cholesterol	50.41mg	17%
Sodium	1324.33mg	55%
Potassium	444.76mg	9%
Total Carbs	60.02g	20%
Sugars	9.34g	37%
Dietary Fiber	3.66g	15%
Protein	8.76g	18%
Vitamin C	3.1mg	5%
Iron	0.7mg	4%
Calcium	158.7mg	16%

Amount Per 100 g
Calories	249.53 Kcal (1045 kJ)
Calories from fat	105.18 Kcal
		% Daily Value*
Total Fat	11.69g	35%
Cholesterol	25.68mg	17%
Sodium	674.73mg	55%
Potassium	226.6mg	9%
Total Carbs	30.58g	20%
Sugars	4.76g	37%
Dietary Fiber	1.86g	15%
Protein	4.46g	18%
Vitamin C	1.6mg	5%
Iron	0.4mg	4%
Calcium	80.9mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

11

Points
13

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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