Directions:
- Wash and dry the basil leaves and combine with about a third of the vodka in a small bowl.
- Use a wooden spoon to stir and bruise the leaves to release their natural oils and flavor.
- Add this mixture to the remainder of the vodka and store in an airtight container for about 24-48 hours in a dark, dry place.
- Stir or shake several times to circulate the leaves.
- Strain through cheesecloth into a bottle and store, ready for use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 171.33 Kcal (717 kJ) | ||
| Calories from fat | 0.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 0.78mg | 0% | |
| Potassium | 3.69mg | 0% | |
| Total Carbs | 0.03g | 0% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.03g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 1.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 228.23 Kcal (956 kJ) | ||
| Calories from fat | 0.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 1.04mg | 0% | |
| Potassium | 4.92mg | 0% | |
| Total Carbs | 0.04g | 0% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 2.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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