Basic Hot Chocolate II Recipe

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Ingredients

Count

Nutrition

287

Calories

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Ingredients:

Serving

3/4 cup heavy cream
3 1/4 cups milk
1 1/2 tsp vanilla
6 oz fine-quality bittersweet chocolate, chopped fine
miniature marshmallows for garnish

Directions:

In a heavy saucepan, combine the cream, the milk, the vanilla, and a pinch of salt and bring the mixture just to a boil over moderate heat. In a small heatproof bowl, combine the chocolate with about 2/3 cup of the hot milk mixture and whisk the mixture until the chocolate is melted and the mixture is smooth. Whisk the chocolate mixture into the remaining milk mixture and simmer the hot chocolate, whisking, for 2 minutes. (For a frothy result, in a blender blend the hot chocolate in batches.) Divide the hot chocolate among mugs and top it with the marshmallows.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	287.33 Kcal (1203 kJ)
Calories from fat	124.68 Kcal
		% Daily Value*
Total Fat	13.85g	21%
Cholesterol	42.04mg	14%
Sodium	121.36mg	5%
Potassium	329.75mg	7%
Total Carbs	34.79g	12%
Sugars	28.97g	116%
Dietary Fiber	0.85g	3%
Protein	7.7g	15%
Vitamin C	0.2mg	0%
Iron	0.4mg	2%
Calcium	286.6mg	29%

Amount Per 100 g
Calories	108.08 Kcal (453 kJ)
Calories from fat	46.9 Kcal
		% Daily Value*
Total Fat	5.21g	21%
Cholesterol	15.81mg	14%
Sodium	45.65mg	5%
Potassium	124.04mg	7%
Total Carbs	13.09g	12%
Sugars	10.9g	116%
Dietary Fiber	0.32g	3%
Protein	2.9g	15%
Vitamin C	0.1mg	0%
Iron	0.2mg	2%
Calcium	107.8mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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