Banana Lime Cake Recipe

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Ingredients:

Serving

1 7/8 cups all-purpose flour (2 cups less 2 tbsp)
1 tsp salt
1 1/2 tsp baking powder
1 cup light brown sugar
1 1/4 tsp lime zest, finely grated
1 large egg, lightly beaten
1 tbsp lime juice
1 large banana, mashed (should measure 1/2 cup)
3/4 cup nonfat yogurt ( use banana or vanilla yogurt if you don'tsp have plain)
2/3 cup golden raisin
2/3 cup powdered sugar , sifted
1 -3 tsp lime juice
1/2 tsp lime zest, finely grated
1 pinch salt

Directions:

Pre-heat oven to 350F/180C degrees.
Apply a light coating of cooking spray to the sides of an eight inch round baking pan and place a cut parchment sheet on the bottom.
Sift together the flour, salt, and baking powder together into a large bowl. Mix in the lime zest and brown sugar. Form a well in the center of the dry ingredients.
Mash the banana mixing with the lime juice to reduce browning. Pour the banana, lightly beaten egg, and yogurt into the dry ingredients until they are mix. Fold in the golden raisins. Pour using spoon the batter into the prepared baking pan smoothing the surface to even.
Bake 40 minutes, testing so that a toothpick inserted in the center comes clean. Note that low-fat cakes suffer more when over-baked, then their conventional higher fat counterparts. Remove from oven and let cool for 10 minutes before turning out onto a wire rack. Once the cake is cool, center on serving plate.
To prepare icing, sift sugar into a bowl and add a pinch of salt. Add lime juice one teaspoon at a time until you arrive at your desired consistency for drizzling. Stir in the lime zest. Drizzle on cake as you wish, either randomly or in a pattern.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	437.41 Kcal (1831 kJ)
Calories from fat	93.71 Kcal
		% Daily Value*
Total Fat	10.41g	16%
Cholesterol	19.78mg	7%
Sodium	499.53mg	21%
Potassium	791.21mg	17%
Total Carbs	80.38g	27%
Sugars	47.65g	191%
Dietary Fiber	1.57g	6%
Protein	7.47g	15%
Vitamin C	2.3mg	4%
Iron	0.8mg	5%
Calcium	98.7mg	10%

Amount Per 100 g
Calories	313.54 Kcal (1313 kJ)
Calories from fat	67.17 Kcal
		% Daily Value*
Total Fat	7.46g	16%
Cholesterol	14.18mg	7%
Sodium	358.08mg	21%
Potassium	567.16mg	17%
Total Carbs	57.62g	27%
Sugars	34.15g	191%
Dietary Fiber	1.13g	6%
Protein	5.35g	15%
Vitamin C	1.7mg	4%
Iron	0.6mg	5%
Calcium	70.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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