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Banana Butter Rum I Scream Open-Faced Sandwiches Recipe

Banana Butter Rum I Scream Open-Faced Sandwiches Recipe

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Banana Butter Rum I Scream Open-Faced Sandwiches

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Ingredients:

Serving

2 1/4 cups all-purpose baking mix
1 tbsp granulated sugar
1/8 tsp ground nutmeg
2 ripe bananas, mashed (about 1 cup)
1 cup milk
1 large egg
2 tbsp vegetable oil
1/4 tsp vanilla extract
1/4 cup chopped pecans
1/2 cup unsalted butter
1 cup firmly packed dark brown sugar
2/3 cup chopped pecans
6 bananas , cut in half lengthwise then crosswise
1 cup dark rum
1 tsp vanilla extract
vanilla ice cream

Directions:

Combine first 3 ingredients in a medium bowl. Combine 2 mashed bananas and next 4 ingredients; add to dry ingredients, stirring with a wire whisk until moistened. Stir in 1/4 cup pecans.
Cook in a preheated, oiled waffle iron until golden.
Meanwhile, melt butter in a large skillet over medium-high heat; add brown sugar and 2/3 cup pecans. Cook, stirring often, 3 minutes or until bubbly. Add 6 bananas; cook 3 minutes or until bananas are tender. Remove from heat.
Heat rum in a small saucepan over medium heat until warm (do not boil). Pour rum over banana mixture, and immediately ignite with a long match. Let flames die down. Return to heat; simmer 4 minutes or until sauce is thickened. Stir in vanilla.
To serve, place 2 banana slices on each waffle; top with vanilla ice cream. Drizzle 2 tablespoons rum mixture over ice cream. Serve immediately.
*For testing purposes only, we used Bisquick Original All-Purpose Baking Mix.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	9071.08 Kcal (37979 kJ)
Calories from fat	6719.09 Kcal
		% Daily Value*
Total Fat	746.57g	1149%
Cholesterol	434.93mg	145%
Sodium	262.36mg	11%
Potassium	5047.58mg	107%
Total Carbs	486.85g	162%
Sugars	359.69g	1439%
Dietary Fiber	47.64g	191%
Protein	46.1g	92%
Vitamin C	86.2mg	144%
Vitamin A	1.1mg	38%
Iron	9.7mg	54%
Calcium	741.3mg	74%

Amount Per 100 g
Calories	361.69 Kcal (1514 kJ)
Calories from fat	267.91 Kcal
		% Daily Value*
Total Fat	29.77g	1149%
Cholesterol	17.34mg	145%
Sodium	10.46mg	11%
Potassium	201.26mg	107%
Total Carbs	19.41g	162%
Sugars	14.34g	1439%
Dietary Fiber	1.9g	191%
Protein	1.84g	92%
Vitamin C	3.4mg	144%
Iron	0.4mg	54%
Calcium	29.6mg	74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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