Directions:
- Cream together sugar and shortening. Add eggs and sour cream. Mix well. Add bananas and vanilla. Stir together salt, soda and flour. Add to banana mixture. Mix well. Spread dough on greased and floured jelly roll pan. Bake at 350 degrees for 20-25 minutes.
- To prepare icing, melt margarine over low heat until light brown and bubbly. Remove from heat and add confectioner's sugar and sour cream. Beat with mixer until creamy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1604.49 Kcal (6718 kJ) | ||
| Calories from fat | 534.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.37g | 91% | |
|---|---|---|---|
| Cholesterol | 105.12mg | 35% | |
| Sodium | 2646.49mg | 110% | |
| Potassium | 697.2mg | 15% | |
| Total Carbs | 259.36g | 86% | |
| Sugars | 165.2g | 661% | |
| Dietary Fiber | 11.34g | 45% | |
| Protein | 16g | 32% | |
| Vitamin C | 9.8mg | 16% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 5.2mg | 29% | |
| Calcium | 334.6mg | 33% | |
| Amount Per 100 g | |||
| Calories | 313.43 Kcal (1312 kJ) | ||
| Calories from fat | 104.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.6g | 91% | |
|---|---|---|---|
| Cholesterol | 20.53mg | 35% | |
| Sodium | 516.98mg | 110% | |
| Potassium | 136.19mg | 15% | |
| Total Carbs | 50.67g | 86% | |
| Sugars | 32.27g | 661% | |
| Dietary Fiber | 2.22g | 45% | |
| Protein | 3.13g | 32% | |
| Vitamin C | 1.9mg | 16% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 1mg | 29% | |
| Calcium | 65.4mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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