Banana Apple Bread (From the Sweet Melissa Bakery) Recipe

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Banana Apple Bread (From the Sweet Melissa Bakery)
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Ingredients
17
Count
Nutrition
270
Calories
Total time
85
Minutes
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Ingredients:

Directions:

  1. Before you start: Position a rack in the center of your oven and preheat the oven to 350°F Lightly butter and flour a 1 1/2-quart loaf pan.
  2. To make the apples: Preheat a medium skillet over medium-high heat. Add the butter and brown sugar and heat until bubbling. Add the apples and cinnamon and sauté until golden and tender, about 5 minutes. Stir in the vanilla. Remove from the heat and set aside to cool.
  3. To make the banana bread: In a medium bowl, whisk together the flour, baking soda, cinnamon, cloves, nutmeg, and salt.
  4. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy, 1 to 2 minutes. Add the eggs, one at a time, mixing well after each addition. Scrape down the sides of the bowl.
  5. In a small bowl, combine the orange juice and vanilla. Add the flour mixture to the butter mixture in three batches, alternating with the orange juice mixture, mixing well after each addition. Scrape down the sides of the bowl after each flour addition. Stir in the mashed bananas until combined. Then stir in the reserved apples.
  6. Pour the batter into the prepared loaf pan. Bake for 55 to 60 minutes, or until a wooden skewer inserted into the center comes out clean. Remove to a wire rack to cool for 20 minutes before unmolding onto the rack to cool further. Serve slightly warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.45 Kcal (1132 kJ)
Calories from fat 95.81 Kcal
% Daily Value*
Total Fat 10.65g 16%
Cholesterol 56.44mg 19%
Sodium 207.92mg 9%
Potassium 135.49mg 3%
Total Carbs 41.07g 14%
Sugars 22.26g 89%
Dietary Fiber 1.45g 6%
Protein 3.58g 7%
Vitamin C 4.7mg 8%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 16.8mg 2%
Amount Per 100 g
Calories 300.03 Kcal (1256 kJ)
Calories from fat 106.29 Kcal
% Daily Value*
Total Fat 11.81g 16%
Cholesterol 62.62mg 19%
Sodium 230.66mg 9%
Potassium 150.31mg 3%
Total Carbs 45.56g 14%
Sugars 24.7g 89%
Dietary Fiber 1.61g 6%
Protein 3.97g 7%
Vitamin C 5.2mg 8%
Vitamin A 0.1mg 4%
Iron 0.5mg 2%
Calcium 18.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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