Bakery Icing Recipe

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Bakery Icing
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Ingredients
5
Count
Nutrition
294
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 2 1/2 cups confectioners' sugar
  • 1/2 cup crisco
  • 1/4 tsp salt

Directions:

  1. Mix Crisco and sugar.
  2. Add egg whites and beat well.
  3. Add remaining sugar and flavoring.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.41 Kcal (1233 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 87.11mg 4%
Potassium 14.94mg 0%
Total Carbs 74.02g 25%
Sugars 72.54g 290%
Protein 0.91g 2%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 351.01 Kcal (1470 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 103.85mg 4%
Potassium 17.81mg 0%
Total Carbs 88.25g 25%
Sugars 86.49g 290%
Protein 1.08g 2%
Calcium 0.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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