Directions:
- Heat bacon in a large pot over medium-high heat until crisp and fat is rendered, about 7 minutes. Remove bacon to a paper towel-lined plated with a slotted spoon and discard all but 1 tablespoon drippings.
- Return pot to stove and add onions and garlic. Season with salt and freshly ground black pepper and cook until golden, about 2 minutes. Add potato and stir to coat. Add vinegar and scrape up any browned bits. Add stock and bring to a boil. Reduce to a simmer and cook until potato is fork tender, about 20 minutes. Heat oven to 450degreesF and arrange a rack in the upper third.
- When soup is ready, ladle into 8- to 12-ounce ovensafe bowls and top with two baguette slices. Pile cheese and bacon on top and repeat to make 4 to 6 servings. Place on a baking sheet and place in oven until cheese is melty and browned, about 5 minutes.
- Remove from oven, let cool slightly, top each bowl with a dollop sour cream and a sprinkling of green onions and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 379.87 Kcal (1590 kJ) | ||
| Calories from fat | 182.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.26g | 31% | |
|---|---|---|---|
| Cholesterol | 37.14mg | 12% | |
| Sodium | 477.8mg | 20% | |
| Potassium | 985.8mg | 21% | |
| Total Carbs | 35.32g | 12% | |
| Sugars | 4.53g | 18% | |
| Dietary Fiber | 3.8g | 15% | |
| Protein | 14.83g | 30% | |
| Vitamin C | 16mg | 27% | |
| Iron | 1.8mg | 10% | |
| Calcium | 142.5mg | 14% | |
| Amount Per 100 g | |||
| Calories | 106.65 Kcal (447 kJ) | ||
| Calories from fat | 51.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.69g | 31% | |
|---|---|---|---|
| Cholesterol | 10.43mg | 12% | |
| Sodium | 134.14mg | 20% | |
| Potassium | 276.75mg | 21% | |
| Total Carbs | 9.92g | 12% | |
| Sugars | 1.27g | 18% | |
| Dietary Fiber | 1.07g | 15% | |
| Protein | 4.16g | 30% | |
| Vitamin C | 4.5mg | 27% | |
| Iron | 0.5mg | 10% | |
| Calcium | 40mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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