Baked Chicken Salad Recipe

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Ingredients

Count

Nutrition

761

Calories

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Ingredients:

Serving

1 cup chopped cooked chicken
1/2 cup finely chopped celery
1/4 cup chopped walnuts
1/3 cup mayonnaise
2 tsp lemon juice
1 tsp finely chopped onion
1/4 tsp salt
dash of pepper
1/2 cup buttered soft breadcrumbs or crushed potato chips
1/4 cup (1 oz) shredded cheddar cheese

Directions:

Combine first 8 ingredients; toss gently. Spoon into two 10- ounce buttered custard cups. Top with breadcrumbs or crushed chips. Bake at 400° for 10 minutes. Sprinkle 2 tablespoons cheese on top of each salad; bake an additional 6 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	760.53 Kcal (3184 kJ)
Calories from fat	556.8 Kcal
		% Daily Value*
Total Fat	61.87g	95%
Cholesterol	69.84mg	23%
Sodium	1305.58mg	54%
Potassium	475.25mg	10%
Total Carbs	29.28g	10%
Sugars	2.83g	11%
Dietary Fiber	2.24g	9%
Protein	24.2g	48%
Vitamin C	3.2mg	5%
Iron	2.3mg	13%
Calcium	91.8mg	9%

Amount Per 100 g
Calories	286.22 Kcal (1198 kJ)
Calories from fat	209.55 Kcal
		% Daily Value*
Total Fat	23.28g	95%
Cholesterol	26.28mg	23%
Sodium	491.35mg	54%
Potassium	178.86mg	10%
Total Carbs	11.02g	10%
Sugars	1.06g	11%
Dietary Fiber	0.84g	9%
Protein	9.11g	48%
Vitamin C	1.2mg	5%
Iron	0.9mg	13%
Calcium	34.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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