Baked Apple Pudding Recipe

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Ingredients:

Serving

1/2 cup granulated sugar
1/4 cup water
1/2 cup butter
1/2 cup brown sugar
3 eggs
1/2 cup dried cranberries
1/2 cup pecans
2 tart apples, peeled and chopped
1 orange , juice and zest of, grated
1/2 cup apple cider
1/4 cup flour
1 1/2 cups fresh breadcrumbs
1 pinch salt
1 tsp cinnamon

Directions:

Preheat oven to 350°F (180°C). Butter a stainless steel or ovenproof china bowl about 6 cups (1.5 L) in size.
Combine sugar and water in heavy pot on medium heat. Heat until sugar has melted, bring to a boil and boil for 5 to 7 minutes or until caramel turns a golden colour. Pour into prepared bowl, swirling to coat. Reserve.
Cream together butter and brown sugar until light and fluffy. Beat in eggs one at a time. Stir in cranberries, pecans, apples, orange zest and juice and apple cider.
In a separate bowl, combine flour, breadcrumbs, salt and cinnamon. Stir half of flour mixture into apple mixture until well blended then blend in remaining mixture.
Turn into the prepared bowl and cover with foil. Place in roasting pan. Pour hot water reaching halfway up sides of the bowl. Bake in centre of oven for 45 minutes. Remove foil and bake another 45 minutes or until a cake tester comes out clean. Let cool slightly and turn out onto a serving plate. Serve warm or cold.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	589.77 Kcal (2469 kJ)
Calories from fat	306.82 Kcal
		% Daily Value*
Total Fat	34.09g	52%
Cholesterol	122.51mg	41%
Sodium	307.49mg	13%
Potassium	224.33mg	5%
Total Carbs	68.09g	23%
Sugars	47.13g	189%
Dietary Fiber	4.33g	17%
Protein	7.23g	14%
Vitamin C	12mg	20%
Vitamin A	0.2mg	6%
Iron	2.3mg	13%
Calcium	102mg	10%

Amount Per 100 g
Calories	260.22 Kcal (1089 kJ)
Calories from fat	135.38 Kcal
		% Daily Value*
Total Fat	15.04g	52%
Cholesterol	54.05mg	41%
Sodium	135.67mg	13%
Potassium	98.98mg	5%
Total Carbs	30.04g	23%
Sugars	20.79g	189%
Dietary Fiber	1.91g	17%
Protein	3.19g	14%
Vitamin C	5.3mg	20%
Vitamin A	0.1mg	6%
Iron	1mg	13%
Calcium	45mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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