Badam/Pista Kulfi Ice Cream Recipe

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Badam/Pista Kulfi Ice Cream
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Ingredients:

Directions:

  1. Mix all the above ingredients together in a bowl.
  2. Make sure eveything blends completely together well.
  3. Then fill this mixture either in an ice-cream tray or in kulfi cones.
  4. Refrigerate overnight in the frozen section of your refrigerator.
  5. At the time of serving the kulfi, put the cones under the flowing hot water tap for only 1-2 seconds, and with a slight jerk, remove it in the individual serving plates.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.75 Kcal (1322 kJ)
Calories from fat 277.6 Kcal
% Daily Value*
Total Fat 30.84g 47%
Cholesterol 113.11mg 38%
Sodium 94.2mg 4%
Potassium 90.72mg 2%
Total Carbs 6.98g 2%
Sugars 0.66g 3%
Dietary Fiber 0.94g 4%
Protein 3.8g 8%
Vitamin C 0.8mg 1%
Iron 0.5mg 3%
Calcium 115.4mg 12%
Amount Per 100 g
Calories 291.16 Kcal (1219 kJ)
Calories from fat 255.98 Kcal
% Daily Value*
Total Fat 28.44g 47%
Cholesterol 104.3mg 38%
Sodium 86.87mg 4%
Potassium 83.66mg 2%
Total Carbs 6.44g 2%
Sugars 0.61g 3%
Dietary Fiber 0.87g 4%
Protein 3.5g 8%
Vitamin C 0.7mg 1%
Iron 0.4mg 3%
Calcium 106.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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