Bacon-Wrapped Water Chestnuts Recipe

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Ingredients:

Serving

2 (10 oz) cans water chestnuts, drained
1 -2 lb bacon (enough to be able to cover the 2 cans of water chestnuts)
1 cup mayonnaise
1 cup brown sugar
2 tsp vinegar
2 tsp soy sauce
toothpick

Directions:

Fry bacon until partially cooked. Roll water chestnuts with bacon and secure with toothpicks. Put in 9x13 dish.
For the Mixture: Combine mayonnaise, brown sugar, vinegar, and soy sauce - mix well and heat in microwave until warm - about 2-3 minutes. Pour over the bacon wrapped chestnuts and let soak in the fridge for 5-8 hours or overnight.
Prior to serving, take the bacon-wrapped chestnuts out of the mixture and put on a rack with the pan underneath to catch the dfrippings. Bake the chestnuts in the oven at 350F until bacon is cooked (approximately 15-20 minutes). Heat sauce in microwave until hot (3-5 minutes). Put the chestnuts back in the sauce and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	650.75 Kcal (2725 kJ)
Calories from fat	491.74 Kcal
		% Daily Value*
Total Fat	54.64g	84%
Cholesterol	67.67mg	23%
Sodium	829.61mg	35%
Potassium	222.01mg	5%
Total Carbs	29.02g	10%
Sugars	27.4g	110%
Dietary Fiber	0.23g	1%
Protein	11.56g	23%
Vitamin C	0.1mg	0%
Iron	0.3mg	2%
Calcium	29.7mg	3%

Amount Per 100 g
Calories	434.21 Kcal (1818 kJ)
Calories from fat	328.11 Kcal
		% Daily Value*
Total Fat	36.46g	84%
Cholesterol	45.15mg	23%
Sodium	553.56mg	35%
Potassium	148.13mg	5%
Total Carbs	19.36g	10%
Sugars	18.28g	110%
Dietary Fiber	0.15g	1%
Protein	7.72g	23%
Iron	0.2mg	2%
Calcium	19.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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