Bacon N Egg Pizza Recipe

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Bacon N Egg Pizza
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Ingredients
7
Count
Nutrition
695
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Unroll crescent dough into one long rectangle. Press onto the bottom and 1/2 in. up the sides of a greased 13-in. x 9-in. baking pan. Seal seams and perforations. Sprinkle with bacon, potatoes and cheddar cheese.
  2. In a large bowl, beat eggs and milk. Pour over cheddar cheese. Sprinkle with Parmesan cheese. Bake, uncovered, at 375° for 25-30 minutes or until a knife inserted near the center comes out clean. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 695.03 Kcal (2910 kJ)
Calories from fat 434.57 Kcal
% Daily Value*
Total Fat 48.29g 74%
Cholesterol 219.08mg 73%
Sodium 3233.27mg 135%
Potassium 615.19mg 13%
Total Carbs 20.32g 7%
Sugars 2.39g 10%
Dietary Fiber 0.26g 1%
Protein 46.44g 93%
Vitamin C 2.1mg 4%
Iron 4.3mg 24%
Calcium 176.4mg 18%
Amount Per 100 g
Calories 315.53 Kcal (1321 kJ)
Calories from fat 197.29 Kcal
% Daily Value*
Total Fat 21.92g 74%
Cholesterol 99.46mg 73%
Sodium 1467.83mg 135%
Potassium 279.28mg 13%
Total Carbs 9.22g 7%
Sugars 1.08g 10%
Dietary Fiber 0.12g 1%
Protein 21.08g 93%
Vitamin C 1mg 4%
Iron 2mg 24%
Calcium 80.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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