Bacon Cheese Fries Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

1 package (32 oz) frozen french fried potatoes
1 cup (4 oz) shredded cheddar cheese
1/2 cup thinly sliced green onions
1/4 cup crumbled cooked bacon
ranch salad dressing

Directions:

Cook French fries according to package directions. Place fries on a broiler-proof dish or platter. Sprinkle with cheese, onions and bacon. Broil for 1-2 minutes or until cheese is melted. Serve with ranch dressing. Yield: 8-10 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	34.48 Kcal (144 kJ)
Calories from fat	21.77 Kcal
		% Daily Value*
Total Fat	2.42g	4%
Cholesterol	6.23mg	2%
Sodium	98.59mg	4%
Potassium	35.89mg	1%
Total Carbs	1.44g	0%
Sugars	0.26g	1%
Dietary Fiber	0.27g	1%
Protein	1.81g	4%
Vitamin C	0.8mg	1%
Iron	0.2mg	1%
Calcium	28.4mg	3%

Amount Per 100 g
Calories	244.77 Kcal (1025 kJ)
Calories from fat	154.51 Kcal
		% Daily Value*
Total Fat	17.17g	4%
Cholesterol	44.24mg	2%
Sodium	699.84mg	4%
Potassium	254.75mg	1%
Total Carbs	10.23g	0%
Sugars	1.83g	1%
Dietary Fiber	1.89g	1%
Protein	12.82g	4%
Vitamin C	5.6mg	1%
Iron	1.2mg	1%
Calcium	201.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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