Avocado Cream Pie Recipe

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Avocado Cream Pie
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Ingredients:

Directions:

  1. Blend avocado, lemon juice,condensed milk, and cream cheese with a mixer until smooth.
  2. Pour into graham cracker crust.
  3. Chill or freeze for a few hours.
  4. Before serving, garnish with Cool Whip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 856.89 Kcal (3588 kJ)
Calories from fat 493.85 Kcal
% Daily Value*
Total Fat 54.87g 84%
Cholesterol 96.25mg 32%
Sodium 504.39mg 21%
Potassium 939.47mg 20%
Total Carbs 84.25g 28%
Sugars 53.17g 213%
Dietary Fiber 7.95g 32%
Protein 13.96g 28%
Vitamin C 24.3mg 41%
Iron 2.4mg 13%
Calcium 304.9mg 30%
Amount Per 100 g
Calories 270.28 Kcal (1132 kJ)
Calories from fat 155.77 Kcal
% Daily Value*
Total Fat 17.31g 84%
Cholesterol 30.36mg 32%
Sodium 159.1mg 21%
Potassium 296.33mg 20%
Total Carbs 26.57g 28%
Sugars 16.77g 213%
Dietary Fiber 2.51g 32%
Protein 4.4g 28%
Vitamin C 7.7mg 41%
Iron 0.7mg 13%
Calcium 96.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.9
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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