Directions:
- Bring orange juice to a boil in a saucepan. Remove from heat and add all other ingredients except lemon slices.
- Cover and let steep 5 minutes or until desired strength.
- Remove tea bags.
- Allow to cool, then chill.
- Strain and serve in small goblets, garnished with lemon slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 67.15 Kcal (281 kJ) | ||
| Calories from fat | 0.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 2.15mg | 0% | |
| Potassium | 317.12mg | 7% | |
| Total Carbs | 15.77g | 5% | |
| Sugars | 11.05g | 44% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 1.6g | 3% | |
| Vitamin C | 80.3mg | 134% | |
| Iron | 0.3mg | 2% | |
| Calcium | 22.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 41.71 Kcal (175 kJ) | ||
| Calories from fat | 0.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 1.34mg | 0% | |
| Potassium | 196.96mg | 7% | |
| Total Carbs | 9.79g | 5% | |
| Sugars | 6.86g | 44% | |
| Dietary Fiber | 0.56g | 4% | |
| Protein | 0.99g | 3% | |
| Vitamin C | 49.9mg | 134% | |
| Iron | 0.2mg | 2% | |
| Calcium | 13.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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