Aunt Margaret's Cheesecake Recipe

Posted by
Rate It!
Aunt Margaret's Cheesecake
Add your photo!
Ingredients
10
Count
Nutrition
3288
Calories
Total time
80
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Grind graham crackers in food processor.
  3. Add 3 Tbl sugar and stir, then add melted butter.
  4. Press into the bottom of a 9 inch springform pan.
  5. Separate eggs reserving yolks. Beat egg whites in stand mixer until firm stiff peaks but not dry.
  6. Remove whites to a separate bowl and beat yolks with sugar.
  7. Add vanilla and add cream cheese, one at a time until incorporated and beat for about 10 minutes on medium speed.
  8. Fold in egg whites gently until incorporated.
  9. Reduce oven to 300°.
  10. Pour into springform pan and bake for about 40-45 minutes.
  11. In the meantime, mix sour cream with sugar and 1/2 tsp vanilla.
  12. After removing cake from oven, increase oven temp to 400°.
  13. Cool cake for about 10 minutes and then add topping.
  14. Bake for another 10 minutes.
  15. Remove from oven and cool completely before serving.
  16. We like our cheesecake room temperature, but, of course, feel free to chill in the frig if you prefer.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3287.84 Kcal (13766 kJ)
Calories from fat 1769.49 Kcal
% Daily Value*
Total Fat 196.61g 302%
Cholesterol 372.46mg 124%
Sodium 2830.28mg 118%
Potassium 1044.75mg 22%
Total Carbs 340.71g 114%
Sugars 119.64g 479%
Dietary Fiber 9.15g 37%
Protein 42.01g 84%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 4%
Iron 14.4mg 80%
Calcium 480.9mg 48%
Amount Per 100 g
Calories 401.07 Kcal (1679 kJ)
Calories from fat 215.85 Kcal
% Daily Value*
Total Fat 23.98g 302%
Cholesterol 45.43mg 124%
Sodium 345.25mg 118%
Potassium 127.44mg 22%
Total Carbs 41.56g 114%
Sugars 14.59g 479%
Dietary Fiber 1.12g 37%
Protein 5.13g 84%
Vitamin C 0.1mg 2%
Iron 1.8mg 80%
Calcium 58.7mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 81.3
    Points
  • 91
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top