Directions:
- Preheat oven to 350°F
- Snap coarse ends off asparagus stalks leaving spears about 3 1/2-inches long. (Save the trimmed-off ends to use for soup.)
- Peel the asparagus spears using a swivel-bladed vegetable peeler, lay them flat in a large heavy skillet, pour in boiling salted water (the 4 teaspoons) and set over moderate heat.
- Cover and cook asparagus for about 10 minutes, until very tender.
- Drain well, return to the skillet and shake over moderate heat for 30 seconds or so to dissipate any excess moisture.
- Arrange the asparagus spears like the spokes of a wheel over the bottom of the pie crust, with their tips pointing toward the center.
- Combine the milk, cream, eggs, Parmesan cheese, Kirschwasser, salt, dill, mace and pepper, and pour the liquid evenly over the asparagus.
- Bake the tart, uncovered, for 35 minutes, or until the filling has set.
- Remove the tart from the oven and cool it for at least 20 minutes before cutting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 500.28 Kcal (2095 kJ) | ||
| Calories from fat | 224.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.9g | 38% | |
|---|---|---|---|
| Cholesterol | 75.49mg | 25% | |
| Sodium | 2429.24mg | 101% | |
| Potassium | 463.2mg | 10% | |
| Total Carbs | 63.34g | 21% | |
| Sugars | 13.62g | 54% | |
| Dietary Fiber | 3.31g | 13% | |
| Protein | 9.75g | 20% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 3.6mg | 20% | |
| Calcium | 168mg | 17% | |
| Amount Per 100 g | |||
| Calories | 78.62 Kcal (329 kJ) | ||
| Calories from fat | 35.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.91g | 38% | |
|---|---|---|---|
| Cholesterol | 11.86mg | 25% | |
| Sodium | 381.75mg | 101% | |
| Potassium | 72.79mg | 10% | |
| Total Carbs | 9.95g | 21% | |
| Sugars | 2.14g | 54% | |
| Dietary Fiber | 0.52g | 13% | |
| Protein | 1.53g | 20% | |
| Vitamin C | 1mg | 11% | |
| Iron | 0.6mg | 20% | |
| Calcium | 26.4mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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