Directions:
- In a cocktail shaker, add the basil and the sugar cube. Muddle them together in the bottom of the shaker until the basil is fragrant. Pour in the green tea, lime juice, rum and honey. Stir until well mixed. Carefully pour the mixture into a highball glass filled with ice. Garnish the cocktail with the lime wedge and a basil leaf.
- A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 686.53 Kcal (2874 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 130.48mg | 5% | |
| Potassium | 10826.52mg | 230% | |
| Total Carbs | 124.36g | 41% | |
| Sugars | 21.27g | 85% | |
| Dietary Fiber | 18.99g | 76% | |
| Protein | 36.5g | 73% | |
| Vitamin C | 29.3mg | 49% | |
| Iron | 4.6mg | 25% | |
| Calcium | 243.2mg | 24% | |
| Amount Per 100 g | |||
| Calories | 216.71 Kcal (907 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 41.19mg | 5% | |
| Potassium | 3417.46mg | 230% | |
| Total Carbs | 39.26g | 41% | |
| Sugars | 6.71g | 85% | |
| Dietary Fiber | 5.99g | 76% | |
| Protein | 11.52g | 73% | |
| Vitamin C | 9.2mg | 49% | |
| Iron | 1.4mg | 25% | |
| Calcium | 76.8mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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