Asian Cabbage Salad Recipe

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Asian Cabbage Salad
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Ingredients:

  • 1 16 oz package of frozen peas
  • 1 package of ramen noodles
  • 1/2 cup of sliced almonds
  • 1/3 cup sugar
  • 1 tsp salt

Directions:

  1. Shread cabbage
  2. Add frozen peas, noodles and almonds
  3. In a small bowl mix sugar, vinegar oil and salt
  4. Pour dressing on salad and mix well
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.64 Kcal (1786 kJ)
Calories from fat 303.78 Kcal
% Daily Value*
Total Fat 33.75g 52%
Sodium 590.5mg 25%
Potassium 358.6mg 8%
Total Carbs 28.11g 9%
Sugars 11.76g 47%
Dietary Fiber 7.36g 29%
Protein 6.94g 14%
Vitamin C 52.2mg 87%
Iron 1.8mg 10%
Calcium 82.6mg 8%
Amount Per 100 g
Calories 183.32 Kcal (768 kJ)
Calories from fat 130.53 Kcal
% Daily Value*
Total Fat 14.5g 52%
Sodium 253.73mg 25%
Potassium 154.08mg 8%
Total Carbs 12.08g 9%
Sugars 5.05g 47%
Dietary Fiber 3.16g 29%
Protein 2.98g 14%
Vitamin C 22.4mg 87%
Iron 0.8mg 10%
Calcium 35.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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