Apple Upside Down Cake Recipe

Posted by
Rate It!
Apple Upside Down Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/4 cup butter
  • 1/2 cup brown sugar
  • 2 cups flour
  • 1 tsp salt
  • 1 tbsp cinnamon , plus
  • 2 tsp cinnamon
  • 2 -3 tsp powdered ginger
  • 1/2 tsp cloves or 1/2 tsp allspice
  • 2 eggs
  • 1 cup milk
  • 2 tbsp lemon juice
  • 1/3 cup molasses
  • 1/3 cup maple syrup

Directions:

  1. Preheat the oven to 350°F.
  2. To prepare topping, melt butter and brown sugar in sauté pan. Pour into 9 inch spring-form pan that has been buttered. Arrange apple slices in a decorative fan in the butter and sugar mixture.
  3. To prepare batter, sift flour, baking soda, salt, cinnamon, ginger and allspice together and set aside. In large mixing bowl, combine eggs, milk and lemon juice, molasses,, maple syrup, melted butter and brown sugar. Slowly add dry ingredients, mixing as you go. Stir until evenly incorporated.
  4. Pour batter over the apple slices and bake for approximately 1 hour to 1 hour 25 minutes, until a toothpick comes out of cake clean when inserted into center of cake. Let cake cool for 10-15 minutes, then remove spring form and flip over, loosening cake from bottom of pan with a spatula or long knife.
  5. Serve with whipped cream, if you like.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 651.84 Kcal (2729 kJ)
Calories from fat 234.54 Kcal
% Daily Value*
Total Fat 26.06g 40%
Cholesterol 87.29mg 29%
Sodium 1488.79mg 62%
Potassium 442.16mg 9%
Total Carbs 100.24g 33%
Sugars 60.96g 244%
Dietary Fiber 5.04g 20%
Protein 7.38g 15%
Vitamin C 1.6mg 3%
Vitamin A 0.2mg 7%
Iron 3.8mg 21%
Calcium 252.8mg 25%
Amount Per 100 g
Calories 328.74 Kcal (1376 kJ)
Calories from fat 118.29 Kcal
% Daily Value*
Total Fat 13.14g 40%
Cholesterol 44.02mg 29%
Sodium 750.84mg 62%
Potassium 222.99mg 9%
Total Carbs 50.56g 33%
Sugars 30.75g 244%
Dietary Fiber 2.54g 20%
Protein 3.72g 15%
Vitamin C 0.8mg 3%
Vitamin A 0.1mg 7%
Iron 1.9mg 21%
Calcium 127.5mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top