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Chocolate Cherry Biscotti Recipe

Chocolate Cherry Biscotti Recipe

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Ingredients:

Serving

1 cup dried cherries
2 tbsp kirsch
1 1/2 cups all-purpose flour
1/2 cup cocoa powder
1 tsp baking powder
1/2 tsp salt
2 large beaten eggs
1 cup granulated sugar
2 tsp vanilla extract

Directions:

Preheat oven to 350 degrees F.
Line a cookie sheet with parchments.
Sprinkle the Kirsch over the cherries set aside.
In mixer beat the eggs and sugar with the vanilla, for at least three minutes, until pale in colour and thick.
Sift all dry ingredients together in a small bowl.
Add the dry ingredients, the cherries with liquid and combine to make a stiff dough.
Divide dough in half.
This is where to wet your hands.
Shape each piece of dough into 12 inch logs by 2 inches wide.
Flatten slightly.
Leave at least four inches between the two logs.
Bake for 30 minutes.
The logs at this time should be firm and show signs of cracks on top.
Remove, and place on wire rack to cool 10 minutes.
When cooled cut into 1/2 inch slices.
Place back onto parchment cut side down.
Return to oven bake another 8 minutes.
Turn each slice over and bake 7 more minutes.
Remove from oven and place on wire rack.
Cool completely before storing in airtight container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	276.93 Kcal (1159 kJ)
Calories from fat	19.55 Kcal
		% Daily Value*
Total Fat	2.17g	3%
Cholesterol	46.5mg	16%
Sodium	240.93mg	10%
Potassium	251.12mg	5%
Total Carbs	59.1g	20%
Sugars	37.62g	150%
Dietary Fiber	1.65g	7%
Protein	5.31g	11%
Vitamin C	1.2mg	2%
Iron	0.7mg	4%
Calcium	60mg	6%

Amount Per 100 g
Calories	280.5 Kcal (1174 kJ)
Calories from fat	19.8 Kcal
		% Daily Value*
Total Fat	2.2g	3%
Cholesterol	47.1mg	16%
Sodium	244.04mg	10%
Potassium	254.36mg	5%
Total Carbs	59.86g	20%
Sugars	38.11g	150%
Dietary Fiber	1.67g	7%
Protein	5.37g	11%
Vitamin C	1.2mg	2%
Iron	0.7mg	4%
Calcium	60.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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