Apple Rollups Recipe

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Apple Rollups
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Ingredients
7
Count
Nutrition
75
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Cut each apple into 8 wedges.
  2. Separate crescent rolls into 4 rectangles, roll to 1/8 thickness on a lightly floured surface.
  3. Cut each tectangle into 4 portions (this will give you 16 squares).
  4. Place one apple wedge on each crescent roll portion.
  5. Roll up, and place in a baking dish.
  6. Combine sugar, cinnamon and allspice.
  7. Sprinkle over apple rollups.
  8. Pour juice over rollups and dot with butter.
  9. Bake at 400 degrees for 20 minutes or until rollups are browned.
  10. Serve hot with ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.74 Kcal (313 kJ)
Calories from fat 32.75 Kcal
% Daily Value*
Total Fat 3.64g 6%
Cholesterol 7.63mg 3%
Sodium 28.58mg 1%
Potassium 33.02mg 1%
Total Carbs 10.6g 4%
Sugars 8.85g 35%
Dietary Fiber 0.09g 0%
Protein 0.33g 1%
Vitamin C 7.8mg 13%
Iron 0.1mg 1%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 246.78 Kcal (1033 kJ)
Calories from fat 108.14 Kcal
% Daily Value*
Total Fat 12.02g 6%
Cholesterol 25.2mg 3%
Sodium 94.36mg 1%
Potassium 109.04mg 1%
Total Carbs 34.99g 4%
Sugars 29.21g 35%
Dietary Fiber 0.31g 0%
Protein 1.07g 1%
Vitamin C 25.6mg 13%
Vitamin A 0.1mg 1%
Iron 0.5mg 1%
Calcium 14.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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