Directions:
- Stir together apples, sugar, and cinnamon.
- Cook over low heat for 8 to 10 minutes, until apples are tender.
- Set aside.
- Combine flour and salt; cut in shortening with a fork.
- Stir in water to a dough consistency.
- Roll out dough 1/8-inch thick on a floured surface.
- Cut out with a 4-inch round cookie cutter; place one tablespoon apple mixture in center of each circle.
- Sprinkle edges with water; fold circles in half.
- Seal edges with a fork; set aside.
- Heat oil in a skillet over medium-high heat.
- Fry pies, a few at a time, for 2 to 3 minutes on each side, until golden.
- Drain on paper towels; sprinkle with powdered sugar while still warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 511.22 Kcal (2140 kJ) | ||
| Calories from fat | 363.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.38g | 62% | |
|---|---|---|---|
| Sodium | 292.18mg | 12% | |
| Potassium | 82.98mg | 2% | |
| Total Carbs | 35.2g | 12% | |
| Sugars | 9.4g | 38% | |
| Dietary Fiber | 1.93g | 8% | |
| Protein | 3.13g | 6% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 10.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 371.83 Kcal (1557 kJ) | ||
| Calories from fat | 264.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.37g | 62% | |
|---|---|---|---|
| Sodium | 212.51mg | 12% | |
| Potassium | 60.36mg | 2% | |
| Total Carbs | 25.6g | 12% | |
| Sugars | 6.84g | 38% | |
| Dietary Fiber | 1.41g | 8% | |
| Protein | 2.28g | 6% | |
| Vitamin C | 1.7mg | 4% | |
| Iron | 0.2mg | 2% | |
| Calcium | 7.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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