Apple Custard Bars Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

3 cups flour
1 tsp salt
1 cup cold butter
6 cups peeled sliced tart apples
1 2/3 cups sugar
2 tsp cinnamon
2 cups evaporated milk
2 eggs

Directions:

FOR CRUST:.
Preheat oven to 375 degrees.
Combine flour and salt.
Cut in butter until crumbly.
Press into bottom and up sides of a 13 x9 x2 cake pan.
Put in apples.
Combine 2/3 cup sugar with cinnamon.
Sprinkle over apples.
Bake for 20 minute.
Remove from oven.
FOR CUSTARD:.
Whisk milk, eggs, and rest of sugar until smooth.
Pour over apples.
Bake 25-30 minutes longer or until knife in center comes out clean.
If you're worried the crust will be too browned, whatever is showing up above the custard, just put foil all the way around the edges.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	695.52 Kcal (2912 kJ)
Calories from fat	322.95 Kcal
		% Daily Value*
Total Fat	35.88g	55%
Cholesterol	64.1mg	21%
Sodium	1168.17mg	49%
Potassium	227.95mg	5%
Total Carbs	84.73g	28%
Sugars	29.19g	117%
Dietary Fiber	4.44g	18%
Protein	9.9g	20%
Vitamin C	1.6mg	3%
Vitamin A	0.2mg	5%
Iron	2mg	11%
Calcium	196.3mg	20%

Amount Per 100 g
Calories	330.15 Kcal (1382 kJ)
Calories from fat	153.3 Kcal
		% Daily Value*
Total Fat	17.03g	55%
Cholesterol	30.43mg	21%
Sodium	554.51mg	49%
Potassium	108.2mg	5%
Total Carbs	40.22g	28%
Sugars	13.86g	117%
Dietary Fiber	2.11g	18%
Protein	4.7g	20%
Vitamin C	0.8mg	3%
Vitamin A	0.1mg	5%
Iron	1mg	11%
Calcium	93.2mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.