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Apple Crisp ('the Neely's) Recipe

Apple Crisp ('the Neely's) Recipe

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Ingredients:

Serving

5 granny smith apples, peeled, cored, chopped small
1/4 cup finely chopped pecans
3 tbsp all-purpose flour
1/2 cup brown sugar
2 tbsp maple syrup
1 tbsp lemon juice
3/4 cup all-purpose flour
1/3 cup brown sugar
1/4 tsp ground cinnamon
1/4 tsp salt
6 tbsp chilled butter , cut into pieces
1/4 cup coarsely chopped pecans

Directions:

Preheat oven to 350 degrees F.
For the Filling:
Mix all the ingredients together. Place into 7 to 8-ounce ramekins.
For topping:.
Mix the flour, brown sugar, cinnamon and salt in large bowl. Blend the butter into the mixture until it forms pea size lumps. Stir in pecans and sprinkle over filling.
Bake crisps for 35 to 40 minutes. Cool 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	335.04 Kcal (1403 kJ)
Calories from fat	177.45 Kcal
		% Daily Value*
Total Fat	19.72g	30%
Cholesterol	22.9mg	8%
Sodium	81.3mg	3%
Potassium	124.22mg	3%
Total Carbs	39.12g	13%
Sugars	26.19g	105%
Dietary Fiber	1.81g	7%
Protein	3.05g	6%
Vitamin C	0.9mg	1%
Vitamin A	0.1mg	4%
Iron	0.8mg	5%
Calcium	40.4mg	4%

Amount Per 100 g
Calories	478.02 Kcal (2001 kJ)
Calories from fat	253.18 Kcal
		% Daily Value*
Total Fat	28.13g	30%
Cholesterol	32.67mg	8%
Sodium	116mg	3%
Potassium	177.23mg	3%
Total Carbs	55.82g	13%
Sugars	37.37g	105%
Dietary Fiber	2.59g	7%
Protein	4.36g	6%
Vitamin C	1.3mg	1%
Vitamin A	0.2mg	4%
Iron	1.2mg	5%
Calcium	57.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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