Apple crisp Recipe

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Apple crisp
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Ingredients:

  • 3/4 cup brown sugar packed
  • 1/2 cup flour
  • 1/2 cup oats
  • 1 1/2 tsp cinnamon

Directions:

  1. Heat oven to 350F
  2. Grease 8X8 square baking dish
  3. Place apples in dish.
  4. Mix remaining ingredients thoroughly (bare hands work best)
  5. Sprinkle topping over apples
  6. Bake 30 min. or until apples are tender and topping is golden brown
  7. Serve warm with milk, cream, or iced cream
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2497.08 Kcal (10455 kJ)
Calories from fat 734 Kcal
% Daily Value*
Total Fat 81.56g 125%
Cholesterol 161.06mg 54%
Sodium 1748.9mg 73%
Potassium 1306.75mg 28%
Total Carbs 429.59g 143%
Sugars 282.53g 1130%
Dietary Fiber 35.25g 141%
Protein 23.63g 47%
Vitamin C 0.2mg 0%
Vitamin A 0.7mg 25%
Iron 10.6mg 59%
Calcium 490mg 49%
Amount Per 100 g
Calories 198.79 Kcal (832 kJ)
Calories from fat 58.43 Kcal
% Daily Value*
Total Fat 6.49g 125%
Cholesterol 12.82mg 54%
Sodium 139.23mg 73%
Potassium 104.03mg 28%
Total Carbs 34.2g 143%
Sugars 22.49g 1130%
Dietary Fiber 2.81g 141%
Protein 1.88g 47%
Vitamin A 0.1mg 25%
Iron 0.8mg 59%
Calcium 39mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.9
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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