Directions:
- Combine first 4 ingredients in a bowl.
- Melt butter in a heavy nonstick skillet over medium heat.
- Cook apples 3 minutes.
- Turn and sprinkle with cinnamon mixture.
- Cover and cook another 3 minutes until apples are just tender.
- Serve apples with cinnamon sauce and warm cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160.03 Kcal (670 kJ) | ||
| Calories from fat | 127.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.13g | 22% | |
|---|---|---|---|
| Cholesterol | 46.09mg | 15% | |
| Sodium | 9.57mg | 0% | |
| Potassium | 22.01mg | 0% | |
| Total Carbs | 8.77g | 3% | |
| Sugars | 7.4g | 30% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 0.56g | 1% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 23.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 422.39 Kcal (1768 kJ) | ||
| Calories from fat | 335.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.3g | 22% | |
|---|---|---|---|
| Cholesterol | 121.65mg | 15% | |
| Sodium | 25.25mg | 0% | |
| Potassium | 58.1mg | 0% | |
| Total Carbs | 23.14g | 3% | |
| Sugars | 19.54g | 30% | |
| Dietary Fiber | 0.99g | 1% | |
| Protein | 1.47g | 1% | |
| Vitamin C | 0.7mg | 0% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 61.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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