Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix together granola, flour, brown sugar, shortening, white sugar, egg, salt, vanilla extract and baking soda together in a medium size mixing bowl. Mix until well blended.
- Drop by teaspoonfuls 1 1/2 inches apart on baking sheets.
- Bake for 12 to 15 minutes, or until golden brown. Cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 589.34 Kcal (2467 kJ) | ||
| Calories from fat | 285.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.69g | 49% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 481.46mg | 20% | |
| Potassium | 77.82mg | 2% | |
| Total Carbs | 70.19g | 23% | |
| Sugars | 37.64g | 151% | |
| Dietary Fiber | 8.39g | 34% | |
| Protein | 7.32g | 15% | |
| Iron | 1.3mg | 7% | |
| Calcium | 38.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 377.63 Kcal (1581 kJ) | ||
| Calories from fat | 182.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.31g | 49% | |
|---|---|---|---|
| Cholesterol | 26.22mg | 14% | |
| Sodium | 308.5mg | 20% | |
| Potassium | 49.86mg | 2% | |
| Total Carbs | 44.97g | 23% | |
| Sugars | 24.12g | 151% | |
| Dietary Fiber | 5.38g | 34% | |
| Protein | 4.69g | 15% | |
| Iron | 0.8mg | 7% | |
| Calcium | 24.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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