Apple-Berry Cobbler Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

129

Calories

Comments Print recipe

Ingredients:

Serving

1 1/2 lb granny smith apples, peeled and thinly sliced
2 cups fresh blackberries
3/4 cup sugar
3 tbsp cornstarch
1 tbsp fresh lemon juice
1 tsp vanilla extract
1/4 tsp ground cinnamon
cooking spray
1/2 (15-oz) package refrigerated piecrust
2 tsp fat-free milk
2 tsp turbinado sugar

Directions:

Preheat oven to 375°.
Combine first 7 ingredients in a large bowl. Spoon mixture into a 9-inch deep-dish pie plate coated with cooking spray.
Place piecrust on top of apple mixture. Fold edges under; flute. Cut 5 (1-inch) slits into top of pastry using a sharp knife. Brush top and edges of pie with milk; sprinkle with sugar. Bake at 375° for 40 minutes or until golden. Cool on a wire rack.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	128.71 Kcal (539 kJ)
Calories from fat	0.07 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	20.76mg	1%
Potassium	155.42mg	3%
Total Carbs	32.47g	11%
Sugars	23.02g	92%
Dietary Fiber	3.68g	15%
Protein	0.5g	1%
Vitamin C	12.6mg	21%
Iron	0.4mg	2%
Calcium	22.4mg	2%

Amount Per 100 g
Calories	91.01 Kcal (381 kJ)
Calories from fat	0.05 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	14.68mg	1%
Potassium	109.89mg	3%
Total Carbs	22.96g	11%
Sugars	16.28g	92%
Dietary Fiber	2.6g	15%
Protein	0.35g	1%
Vitamin C	8.9mg	21%
Iron	0.3mg	2%
Calcium	15.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.