Directions:
- Puree ingredients in a blender and store in a small covered jar.
- This recipe makes enough sauce for 2 13 pizzas.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 262.94 Kcal (1101 kJ) | ||
| Calories from fat | 261.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.02g | 45% | |
|---|---|---|---|
| Cholesterol | 0.18mg | 0% | |
| Sodium | 5.66mg | 0% | |
| Potassium | 23.15mg | 0% | |
| Total Carbs | 1.51g | 1% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 0.3g | 1% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 11.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 781.99 Kcal (3274 kJ) | ||
| Calories from fat | 776.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 86.31g | 45% | |
|---|---|---|---|
| Cholesterol | 0.53mg | 0% | |
| Sodium | 16.82mg | 0% | |
| Potassium | 68.84mg | 0% | |
| Total Carbs | 4.5g | 1% | |
| Sugars | 0.18g | 0% | |
| Dietary Fiber | 0.48g | 1% | |
| Protein | 0.88g | 1% | |
| Vitamin C | 4.7mg | 3% | |
| Iron | 1.1mg | 2% | |
| Calcium | 34.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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